Double Mush Chocolate Chip Cookies

Try out these delicious Double Mush Chocolate Chip Cookies made our sister and foodie friend Danielle in Santa Monica -

One bowl and a short ingredient list!!  Super easy, quick, and yummy - just the way we like it.

Ingredients with Measurements

Instructions

  1. Preheat oven to 350.
  2. Mash banana. It’s ok if there are some chunks!
  3. Mix in tahini.
  4. Mix in the dry ingredients - cassava flour, flax, baking power, cacao mix and superfood mix.
  5. Fold in chocolate chips at the end.
  6. Lightly oil a parchment lined baking sheet (dough is sticky) and bake for 12-15 minutes!
Written by Mālama Mushrooms Hawaii Admin

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