Fudgy-Avocado Superfood Brownies (Paleo Vegan GF)

These chewy, deep chocolate-y vegan avocado brownies are a superfood sweet-treat dream. Guilt-free paleo, vegan, gluten-free, and charged with things that will make you feel good. HOORAY for feel-good dessert thingssss.

 

  

Ingredients with measurements

  • ¼ cup avocado
  • ¼ cup maple syrup
  • 1/3 cup coconut sugar
  • ¼ cup melted coconut oil
  • 1/4 cup Malama Cacao mix of choice (we used our Lion's mane because BRAIN POWER, BABYYYY)
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 flax eggs (1 tablespoons ground flaxseed + 3 tablespoons water, whisk together, set for 15 mins)
  • ½ cup finely ground, blanched almond flour 
  • ¾ cup chopped or vegan chocolate chips and Superfood chocolate chunks

Instructions

  • Mix up a flax seed egg (1 Tbsp flax seed meal + 3 Tbsp water) and set aside.  
  • In a medium sized mixing bowl, whisk together dry ingredients; flour, coconut sugar, Malama cacao mix, salt, and baking soda
  • Cut/smash in the avocado into the dry ingredients with a fork 
  • Melt and stir maple syrup, coconut oil, and vegan chocolate chips together on the stovetop or in the microwave (30 sec-1min in microwave or stir on low heat on stove)
  • Add melted mixture and flax seed egg to dry ingredients and mix until dry ingredients well incorporated. 
  • Line 8 X 8 square baking dish with parchment paper and gently press brownie batter into it.  Sprinkle a few more chocolate chips on the top for effect!
  •  Bake at 350 degrees for 18-20 minutes. ENJOY! 

 

Written by Bold Commerce Collaborator

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